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Cooking with a Michelin starred Chef
Learn the secrets and feel the magic of the “backstage” of a Michelin star
This Chef (Michelin star since 2010), the only female chef with 1 Michelin star in Rome, will welcome you in her trendy restaurant in the middle of Trastevere, one of the most traditional, antique area in Rome.
The restaurant is counter-current with the Trastevere scene, exactly like this starred lady’s cuisine.
By the way, she recently opened her new restaurant in China, in the town of Xi’an, famous for the terracotta army.
Chef will meet you at Glass, you’ll walk into traditional shops and markets to buy ingredients for your starred cooking experience.
Lesson will be held in a private room by Chef and you’ll prepare under her directions one of the courses that you’ll enjoy in the following “10 courses + wine pairing” tasting dinner.
At the end of the lesson, before dinner, will be served an aperitif and you’ll assist to the cooking of your plates in the starred kitchen.
LOCATIONS:
ROME, historical city center, a fashionable Michelin starred restaurant
STYLE OF EXPERIENCE:
COOKING ACADEMIES – Michelin Starred Chef
DURATION:
Duration on-site (hours. ±1): about 4 (four) hours and starts at 04.00 p.m.
A Michelin starred restaurant is not only a restaurant, it’s part of an Olympus where only a few people in the world are admitted…
The kitchen of this Olympus is also more exclusive and “common mortals” never enter here…
Guests of WFTI will be admitted and the “Pink Queen” Chef of this Olympus will be your tutor for as long as you can learn secrets and breathe the air of true professionals.
Among the small vicolos, the traditional atmosphere that Trastevere profuses, you can easily spot this restaurant as it represents an exception to the rule: modern, brave and surprising.
It offers a modern approach to Italian cuisine without ever forgetting to be in the heart of Rome, in the center of Italy.
When you are tired of traditional carbonara, cacio e pepe and scottadito, there’s our restaurant with new and unique approach to ingredients and dishes.
This incredible Chef is constantly raising the bar with new and innovative techniques and ingredients that she englobes in her research, passion, experiences during her trips
around the world.
Her kitchen style is the result of experiences, travels, meetings, culinary training and studies, always been the primary source of inspiration.
Her cuisine is a cultural crossing that tells about taste through the constant dialogue between traditions, cultures, memory and places.
This is an exclusive experience created by the Chef and Marco Tenerini.
The courses named below are only examples, they will vary seasonally and according to the creativity of Mrs. Chef…
During your lesson you’ll probably prepare stuffed ravioli or potato dumplings, but your menù for dinner will be completed by some of the following…
And all the perfect pairing wines…
INCLUDES
STEP BY STEP
PRICES
“Rates per person:
ADULT (≥18 yo):
Pax 2: € 2750
Pax 3: € 1840
Pax 4: € 2200
Pax 5: € 1760
Pax 6: € 1470
Pax 7: € 1730
Pax 8: € 1520
MINOR ( yo): NA
INFANT ( yo): NA”
Prices for experience only; ask for transfers prices.
Just tell us how many people and your starting location.
TRANSFERS PRICES
Please ASK, indicating in the contact form:
INTERESTED?
CONTACT US!
FILL THE FORM TO REQUEST INFO ABOUT THIS EXPERIENCE
When you fill out the information request form, you DO NOT make any commitment and your form will be sent, for the sole purpose of providing you with all the practical and commercial details of your interest, to a legally operational, registered and licensed Travel Agency.
WFTI experiences MUST BE BOOKED AT LEAST 20 DAYS IN ADVANCE.
Locations, people and products are so EXCLUSIVE that these are EVENTS rather than simple tours.
We apologize, but we will NOT manage any request for availability received less than 20 days before requested date.
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