120
The Apulian flagship winery of a Venetian historical wine family reveals its secrets.
Puglia: love at first sip for a Venetian family.
In 2001, during a trip to Salento, we understood immediately the potentiality of local vineyards and decided to buy this farm, a splendid farmhouse surrounded by vineyards whose name evokes the Menhir, a megalithic monument in the area indicating an important intersection of Greco-Roman roads.
Here, in Puglia, a region rich in traditions and hospitality, we’re producing with high quality wines dedicated to promoting the soul of the territories, safeguarding tradition while seeking innovation.
We’re a family and a company that embraces the values of integrity, humility, passion and sustainable creativity.
Immerse yourself in the arcane beam of these sunny Mediterranean vineyards, taste the entire range of our powerful wines, relax with a perfect wine pairing fish lunch by the sea.
LOCATIONS:
Carosino (TA) + restaurant in Taranto (TA)
STYLE OF EXPERIENCE:
RARE WINES – PRIMITIVO DI MANDURIA
DURATION:
Duration on-site (hours. ±1): 5
A DEEP IMMERSION IN APULIAN TOP WINES WORLD
The wines of the very complete tasting:
Transfer to Taranto, in the port, for your spectacular FISH lunch by the sea with a tailor-made menu for the perfect pairing with our top wines.
Wine Spectator TOP 100 # 69, 91 pts
Primitivo di Manduria
A burly, brambly red, underscored by tarry smoke and underbrush notes, offering flavors of blackberry coulis, herb-marinated black olive, grilled mushroom and ground spice.
This shows muscle that recommends it to short-term cellaring, made accessible by integration and balance.
Drink now through 2024. Tasted twice, with consistent notes. 8,000 cases made. —AN
Wine Spectator TOP 100 # 67, 91 pts
Primitivo di Manduria
A rich red in a modern style, this offers supple, well-knit tannins and stylish hints of vanilla, mocha and graphite, accenting the ripe plum sauce and plump cherry fruit.
Well-spiced, ending with a lingering, mineral-tinged finish.
Drink now through 2025. 8,000 cases made. —AN
The Grand wine pairing menù (sample, will vary according to seasons)
Each course will be paired with one of our TOP wines
INCLUDES
STEP BY STEP
PRICES
“Rates per person:
ADULT (≥18 yo):
Pax 2: € 520
Pax 3: € 450
Pax 4: € 420
Pax 5: € 420
Pax 6: € 420
Pax 7: € 420
Pax 8: € 420
MINOR ( yo): on request
INFANT ( yo): on request”
Prices for experience only; ask for transfers prices.
Just tell us how many people and your starting location.
TRANSFERS PRICES
Please ASK, indicating in the contact form:
INTERESTED?
CONTACT US!
FILL THE FORM TO REQUEST INFO ABOUT THIS EXPERIENCE
When you fill out the information request form, you DO NOT make any commitment and your form will be sent, for the sole purpose of providing you with all the practical and commercial details of your interest, to a legally operational, registered and licensed Travel Agency.
WFTI experiences MUST BE BOOKED AT LEAST 20 DAYS IN ADVANCE.
Locations, people and products are so EXCLUSIVE that these are EVENTS rather than simple tours.
We apologize, but we will NOT manage any request for availability received less than 20 days before requested date.
DO YOU LIKE THIS TOUR? SHARE IT WITH YOUR FRIENDS!
Some other proposals
Michelin star in Rome cooking class
luxury!
The Chef (Michelin star since 2010), will meet you at her trendy restaurant, you’ll walk into traditional shops and markets. Lesson will be held in a private room, then 10 courses DINNER
110
Michelin star in Rome cooking class
luxury!
Friuli: a family of country style winemakers
easy!
Private: winery visit, VIP wine tasting, traditional lunch at the winery’s restaurant. Wines that are more pleasant than complex. Perfect wine pairing full LUNCH.
168
Friuli: a family of country style winemakers
easy!
Food lovers luxury tour + gourmet lunch
luxury!
Traditional Balsamic Vinegar of Modena: tasting of the family’s “Black Gold”, the family’s oldest vinegar, started in 1871 and aged for over 150 years.
133
Food lovers luxury tour + gourmet lunch
luxury!
Traditional Balsamic Vinegar tour & gourmet lunch
luxury!
Aceto Balsamico di Modena – Traditional Balsamic Vinegar of Modena: visit the Family Archive usually closed to the public and be able to collect the vinegar from the barrels yourself.
134
Traditional Balsamic Vinegar tour & gourmet lunch
luxury!
TRUFFLE hunt, judge, cook (Jan.01-Sept.09)
luxury!
TRUFFLE King of Cuisine. Hunting, Cooking, Enjoying (Jan. 01-Sept. 09): all the secrets unveiled for you. Walk to the wood, cooking class, lunch with what found in the woods
046
TRUFFLE hunt, judge, cook (Jan.01-Sept.09)
luxury!
8 courses lunch with 8 pairing wines
luxury!
Wine tour in Franciacorta’s (near Milan, between lakes Iseo & Garda) most fashionable winery with an astonishing Sparkling ROSE’ in Wine Spectator TOP 100 (the FIRST one!)
109
8 courses lunch with 8 pairing wines
luxury!
Puglia: EVO Extra Virgin Olive OIL
luxury!
Simply the perfect experience for Extra Virgin Olive Oil lovers: a day with the miller, oil masterclass & oil-pairing lunch with Wine Spectator Top 100 wines
115
Puglia: EVO Extra Virgin Olive OIL
luxury!
Cheeses produced as in the time of Achilles
luxury!
A family tradition from the beginning of the 1900s: mozzarella, yoghurt, ricotta, cheese, meat, desserts and the first innovative line of natural cosmetics produced with buffalo milk.
132
Cheeses produced as in the time of Achilles
luxury!
The site is protected by Google reCAPTCHA.
You can read the Google Privacy Policy and Terms of Service.
LEGAL INFO