Tuscan cooking & Tuscan wines pairing classes, in the Tuscan Gem on a crown of 10 family estates worldwide: one of “The World’s Most Admired Wine Brands 2020”, according to “Drinks International” UK Magazine.
The chefs of the Zonin family will be happy to introduce you to the secrets of Tuscan cuisine in their professional kitchens.
Taste the LUNCH prepared by you, with 4 matching wines dedicated to the 4 courses.
Complete private visit of the entire estate led by one of our experts.
In the choreographic barrel cellar guided private vertical tasting of 6 old vintages, impossible to find elsewhere, of Wine Spectator’s TOP 100 wine “Chianti Classico Riserva DOCG”.
LOCATION:
Radda in Chianti (Siena)
Castello d’Albola
Radda in Chianti (Siena) – Chianti Classico area
STYLE OF EXPERIENCE:
COOKING ACADEMY – Classic Tuscan
Private cooking class, wine pairing class & wine tasting in Tuscany
DURATION:
Duration on-site (hours. ±1): 6
Classic Tuscan CUISINE at it’s best!!!
In one of “The World’s Most Admired Wine Brands 2020”, according to “Drinks International” UK Magazine.
This PRIVATE experience includes:
Wine Spectator TOP100 2015 n.46, 90 pts.
Castello d’Albola Chianti Classico 2011*
Firm and taut, with a core of cherry and berry flavors, accented by underbrush, tobacco and iron notes.
Balanced in a lean way, with a lingering aftertaste of earth and mineral.
Best from 2016 through 2025.
100,000 cases made. —BS
Wine Spectator TOP100 2010 n.47, 90 pts.
Castello d’Albola Chianti Classico 2007
This is what Chianti should taste like, with plenty of dark cherry and floral aromas and flavors that say Sangiovese.
Fresh and fruity. Drink now.
50,000 cases made.
—James Suckling
Tuscan cuisine: Country style & refined
You will learn how to cook classic Tuscan dishes like experts, such as black croutons (with chicken entrails), “ribollita” vegetable and bread soup or “pappa” with tomato sauce, as well as a seasonal variety of meat main courses. and vegetables.
You will be able to perfectly match great Tuscan wines with great Tuscan dishes, just like in the most renowned restaurants.
NOTE:
IMPORTANT: this ON SITE experience lasts about 4-6 (four-six) hours
and STARTS at 09.00 a.m.
Number of People: Max 8 (eight)
Please note: PRIVATE tour, so you’ll never be mixed with other people.
Rates per person:
ADULT (≥18 yo):
Pax 2: € 450
Pax 3: € 450
Pax 4: € 450
Pax 5: € 450
Pax 6: € 450
Pax 7: € 450
Pax 8: € 450
MINOR (6-17 yo): Pax € 90
INFANT (0-5 yo): FREE
The CHEFS of the Zonin family will be happy to introduce you to the secrets of Tuscan cuisine in the professional kitchens of one of “The World’s Most Admired Wine Brands 2020”, according to “Drinks International” UK Magazine.
Castello d’Albola Chianti Classico
(WS TOP100 2010 n.47)
(WS TOP100 2015 n.46)
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Taste & pair “club of 90+ pts.” Prosecco
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The Prosecco inside Cipriani’s cocktail BELLINI
UNESCO World Heritage Site: Prosecco Hills
Venetian custom wine pairing menù
Prosecco Brut: 91 pts. by James Suckling
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Class held by the "BEST Italian PASTRY Chef"
Former Pastry Chef at Enoteca PINCHIORRI in Florence
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Private Top100 wine tasting & wine pairing lunch
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Wine Spectator's Top100
Supertuscans wines between Florence and Siena
Chef prepared Tuscan wine pairing lunch
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Chianti Classico Riserva: Wine Spectator's TOP 100
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Professional vertical wine tasting of WS TOP 100
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Enjoy Wine Spectator TOP 100 wine
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BEST WINE IN THE WORLD in WS’s TOP 100
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World Champion historic VERTICAL tasting
Simply the BEST wine tasting in Tuscany
SIX times in Wine Spectator’s TOP 100
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DISTILLERY & Artisan LIQUEURS in Tuscany
Tuscan handcrafted Spirits & Liqueurs
Tuscan full lunch with wine & spirits pairing
Traditional ancient recipes for digestive liqueurs
Lunch at the Castle with the Marquis François
Castello di Querceto
Chianti Classico Riserva: Wine Spectator's TOP 100
Wine tasting & lunch at the Castle
Classy lunch as personal guests of the Marquis
PRo wine tasting & tour of winery
Private Top100 wine tasting & wine pairing lunch
Tenuta di Arceno
ARCANUM Toscana “Il FAUNO” wine tasting
Wine Spectator's Top100
Supertuscans wines between Florence and Siena
Chef prepared Tuscan wine pairing lunch
“Prosecco” Menù of Venetian gourmanderies
Collabrigo
The Prosecco inside Cipriani’s cocktail BELLINI
UNESCO World Heritage Site: Prosecco Hills
Venetian custom wine pairing menù
Prosecco Brut: 91 pts. by James Suckling
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Texts & Project © 2023 Marco Tenerini – Pictures © 2023: ask marco.tenerini@wfti.it – All texts and photos have the sole purpose of presenting the product and are not binding in any way.
Texts & photos are subject to copyright and can be reused only after specifc written authorization of the respective holders.
* Out of stock vintages will be replaced with the most similar ones
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