Livorno

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Most Admired Wine Brands by Drinks Int. mag.

Wine tasting in Chianti: CASTELLO d’ALBOLA

"Chianti Classico Riserva" Wine Spectator Top100

"Chianti Classico Riserva" tasting of 6 old vintages

EXCLUSIVE & PRIVATE wine experience

Ten family wineries all around the world: this is the Gem of the Crown. Exclusive private tasting of 6 old vintages of Wine Spectator’s TOP 100 Chianti Classico, plus wine pairing lunch…
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Learn how to cook like a real Tuscan

Tuscan COOKING & wine pairing CLASSES

Taste the Tuscan LUNCH prepared by YOU

PRIVATE entire winery tour

Custom vertical TASTING of 6 old vintages

Tuscan cooking & Tuscan wines pairing classes, in the Tuscan Gem on a crown of 10 family estates worldwide: one of “The World’s Most Admired Wine Brands 2020”, according to “Drinks International” UK Magazine.
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One of the most representative vineyards in Italy

ALTESINO Brunello di Montalcino

5 times in Wine Spectator’s TOP 100

Vertical wine tasting & pairing lunch

Wine Spectator's "Most representative vineyards"

The gourmet experience for the real wine & food expert: Altesino firmly maintains control over top quality in winemaking, the pro chef plays with heritage & curiosity in custom menù
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Private Top100 wine tasting & wine pairing lunch

ARCANUM Toscana “Il FAUNO” wine tasting

Wine Spectator's Top100

Supertuscans wines between Florence and Siena

Chef prepared Tuscan wine pairing lunch

Supertuscans wines halfway between Florence and Siena, the heart of Tuscany, plus Professional Chef prepared Tuscan lunch with “zero food miles” ingredients…
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PRIVATE classic Tuscan cooking class

Private Cooking Class in Tuscany (Chianti)

COOKING CLASS “Zero food miles”

Arcanum Toscana Il Fauno - Tenuta di Arceno

Pairing with Wine Spectator Top100 wines

Exclusive formula: only 4 people will have an apartment in an ancient village, there they’ll have fun with our professional chef to prepare and enjoy a Tuscan lunch with wine pairing
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The most choreographic vineyards in Tuscany

Private wine tasting in the hearth of Tuscany

AVIGNONESI Vino Nobile di Montepulciano

Supertuscan 50&50 TOSCANA I.G.T.

In the “Under the Tuscan Sun” novel valley

PRIVATE WINE VISIT of vineyards, Vinsantaia, Barricaia guided by English speaking expert + Private VERTICAL WINE TASTING of Supertuscan wine 50&50 + wine-paired full LUNCH in panoramic restaurant
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Cooking Class & Pairing with WS’s TOP 100 wines

Avignonesi’s COOKING SCHOOL

In the “Under the Tuscan Sun” novel valley

Tuscan meals & the perfect wine pairing

Supertuscan "50&50" wine tasting

Tuscan chef for one day in a panoramic terrace looking at the “Under the Tuscan Sun” novel village. Make Tuscan meals with a professional chef in the most choreographic vineyards in Tuscany
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Learn the secrets of modern alchemists

DISTILLERY & Artisan LIQUEURS in Tuscany

Tuscan handcrafted Spirits & Liqueurs

Tuscan full lunch with wine & spirits pairing

Traditional ancient recipes for digestive liqueurs

Be introduced to liqueur handcrafting, taste a variety of ancient spirits, have a full Tuscan lunch to test their digestive properties. Hands are the only machines and raw ingredients are only natural and mainly produced here.
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Vines were cultivated here 3,000 years ago…

Wine Spectator’s TOP 100 at CAPEZZANA estate

Wine tasting: Carmignano Villa di Capezzana

TUSCANY, but away from he mad crowd

3,000 years old vines, 500 years old recipes

The noble family who donated masterpieces of art to the UFFIZI National Museum in Florence hosts you for a unique Wine Spectator’s TOP 100 vertical tasting plus a classic Tuscan lunch…
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Culinary tradition is married to winemaking

Tuscan "Wine and Culinary Center"

Cookin class with Renaissance recipes

Food culture reference point in Tuscany

Wine Spectator Top 100 wine tasting

“Renaissance style” Cooking Class, learn ancient recipes, pair with WS TOP 100 wines as guest of a noble family who donated masterpieces of art to UFFIZI Museum in Florence
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Impossible tasting and tailor-made Tuscan menu

Private tasting of Vino Nobile di Montepulciano

3 times in Wine Spectator’s TOP 100

Perfect pairing custom luxury Tuscan menu

3 historic vintages bottles in wooden box

Experiential tasting in a underground room overlooking the barrels cellar: 4 vintages of 3 times in TOP 100 vertical tasting and perfect pairing-designed luxury Tuscan menu
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Wine pairing Bolgheri lunch with 5 wines

Wine Spectator’s TOP 100 wine to drink everyday

Bolgheri terroir: land of the “King” Sassicaia

Wine lovers Tuscan wine pairing lunch

Minimized environmental impact ECO winery

Wine Spectator’s TOP 100 wine you can drink everyday: luxury has never been so easy. New winemaking way in the land of “King” Sassicaia… Young wineries are growing up to Paradise…
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NOT for the faint of heart…

Brunello di Montalcino "Tenuta Nuova" 2001

#1 in Wine Spectator's TOP 100 2006

Four 100 pts. wines by international experts

Tuscan ESOTERIC wine tasting

Brunello di Montalcino Tenuta Nuova 2001, #1 WINE in Wine Spectator’s TOP 100 of 2006 and 4 100 points by other international experts: Brunello Tenuta Nuova 2006, Brunello Tenuta Nuova 2010, Brunello Cerretalto 2012 e Brunello Cerretalto 2013
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BEST WINE IN THE WORLD in WS’s TOP 100

Brunello di Montalcino "TENUTA NUOVA"

World Champion historic VERTICAL tasting

Simply the BEST wine tasting in Tuscany

SIX times in Wine Spectator’s TOP 100

For the serious wine lover a “The best or nothing” experience. Incredible vertical tasting of 4 TOP 100’s and a classic Tuscan lunch designed specifically to perfectly match the wines of Casanova di Neri…
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Lunch at the Castle with the Marquis François

Chianti Classico Riserva: Wine Spectator's TOP 100

Wine tasting & lunch at the Castle

Classy lunch as personal guests of the Marquis

PRo wine tasting & tour of winery

Visit Marquis’s private residence in the Castle, tour a 1100 a.D. cellar, drink aperitif on the tower, vertical tasting of Wine Spectator’s TOP 100, have lunch at the table of Marquis François…
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Living History private wine experience

COLTIBUONO Toscana CANCELLI supertuscan

Wine Spectator’s TOP 100 vertical wine tasting

HISTORY of wine, more than 500 years

Tuscany: a 1.000 years old Abbey-winery

Private wine tasting in a Chianti millenary Abbey, have a wine pairing lunch in a unique atmosphere. The De’ Medici family is history of the western world, the Stucchi Prinetti family is history of wine.
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Only WFTI guests are allowed, no one else

BADIA a COLTIBUONO Chianti Classico

Wine tasting in Tuscany of TOP 100 Chianti

Private tour and private Tuscan lunch

Guests of the De’ Medici Stucchi-Prinetti family

The noble Mrs. Lorenza De’ Medici and her sons Emanuela, Paolo and Roberto Stucchi Prinetti welcome you in their private Villa. This is the History of wine… more than 500 years…
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Cooking in a 1.000 years old Abbey

World famous Tuscan COOKING SCHOOL

Founded by noble Mrs. Lorenza De’ Medici

BADIA a COLTIBUONO Chianti Classico

Wine Spectator Top 100 wine tasting

A unique chance to learn classical Tuscan cuisine through a hands-on approach in Coltibuono’s family kitchen. Our guests will all work together with famous chefs to prepare a whole 4 course menu using only local and seasonal ingredients.
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Professional vertical wine tasting of WS TOP 100

In Frances Mayes’ “Under the Tuscan Sun” village

Enjoy Wine Spectator TOP 100 wine

Tenimenti Luigi D’ALESSANDRO

"Syrah Cortona Il Bosco"

Vertical wine tasting of “Syrah Cortona Il Bosco” (Wine Spectator TOP 100), comparative with “Syrah Migliara” (which, according to the producer, exceeds “Il Bosco”) old vintages for a total of 4 wines. Lunch at our elegant restaurant “Osteria CRETA”.
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Full immersion: vineyards & 0 miles Tuscan food

Fattoria di Felsina Chianti Classico Berardenga

FOUR times in Wine Spectator Top 100

Tuscan ORGANIC perfect farm

The Wall Street Journal: best 5 wines

Come visit this perfect organic farm in Tuscany and experience the magic that nature offers: the vineyards, olive trees, the woods. Discover the fascination of the old cellar and its striking barrel room, enter the places where our wines age and are prepared for bottling.
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Giacomo Grassi’s class on Extra Virgin Olive Oil

Tuscan Extra Virgin Olive Oil

The MEDICI’s of Florence EVO OIL suppliers

Extra Virgin Olive Oil masterclass in Chianti

Tuscan "oil & wine pairing" menù

The Grassi family, licensed olive growers by the Medici of Florence in 1563, welcomes you in the world of Tuscan Extra Virgin Olive Oil. Learn all the secrets of Extra Virgin Olive Oil directly from one of the most awarded producers in the world
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Science meets art in our winemaking in Bolgheri

We are a group of wine lovers, scientists, geologists, economists and horticulturalists, who think about wine making differently. Every drop we produce is an act of alchemy, with the perfect blend of knowledge, passion and creativity!
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Michelin stars need “hard” work

Become an expert on high class and trendy pastry making playing live with a starred dessert Chef. Former dessert Chef at Adrià’s EL BULLI, CRACCO PECK, Enoteca PINCHIORRI… now teaches YOU!!!
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The secrets of high class Italian PASTRY made easy

Former dessert Chef at Adrià’s EL BULLI in Roses, CRACCO PECK in Milan, Enoteca PINCHIORRI in Florence. Now teaches YOU!!! Become an expert on high class and trendy pastry making playing live with a starred dessert Chef…
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Olfactory, gustatory & distillation training,..

“Distiller for one day”, Master Distiller Mrs. Priscilla Occhipinti will reveal all the secrets of this “alchemical” profession. Ancestral fragrances, fire, twilight, rustic food and fine wines, an alchemist woman takes you into her world
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When in Tuscany cook & pair wines as Tuscans do…

World’s leading beverage group is proud to offer a unique experience: learn “how to” cook and pair wines like real Tuscans, in a real Tuscan Renaissance villa and understand the secrets of wine-food pairing.
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Tasting Chianti directly from the barrique barrel

Professional exclusive tasting directly from the barrique barrel, professional tasting of limited edition wines, wine-pairing Tuscan lunch. The most complete and immersive, like professionals, Tuscan wine experience…
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4 vintages from 4 decades private tasting

From the producers of the Chianti bottle N. 00000001, a travel back in tasting 40 years of Reserves. Usually tastings of this very high level are priceless, they are simply reserved for professionals.
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In Tuscany TRUFFLE is Gold: become treasures hunters!

Received by expert truffle hunter in a Renaissance Villa near Florence, move on a walk to the wood. After the experiences as treasures hunters, you’ll savor traditional Tuscan dishes accompanied by a different wine for each course
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CHOCOLATE, Liqueurs, Spirits, Wines, Tuscan meal…

The chocolate and liqueurs gourmand and the wine connoisseur can meet around the same table… a unique opportunity. Wine, liqueurs and chocolate are considered by experts to be a difficult, if not impossible, combination .. but not HERE !!!..
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TRUFFLE hunting, judging & cooking (Jan. 01-Sept. 09)

TRUFFLE King of Cuisine. Hunting, Cooking, Enjoying (Jan. 01-Sept. 09): all the secrets unveiled for you. Master everything about the King! Walk to the wood according to the season, cooking class, then lunch enhancing what found in the woods and exploits the things learned in the kitchen
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TRUFFLE hunting, judging & cooking (Sept.10-Dec.31)

TRUFFLE King of Cuisine. Hunting, Cooking, Enjoying (Sept.10-Dec.31): all the secrets unveiled for you. Master everything about the King! Walk to the wood according to the season, cooking class, then lunch enhancing what found in the woods and exploits the things learned in the kitchen
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840

The background of Leonardo Da Vinci’s Monna Lisa

SUPERTUSCAN wine tasting in Tuscany

Toscana Crognolo and Toscana Oreno

Da Vinci’s Monna Lisa (the Gioconda)

In Wine Spectator Top 100 for 5 times!!!

History makes sense: Etruscans, Romans, the Medicis, the Princesses of Savoia-Aosta… all winemakers HERE. Personal guest of the owners, have lunch facing the landscape that’s on the background of Leonardo Da Vinci’s Monna Lisa (the Gioconda).
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“Mallegato”: bitter-sweet spiced PORK BLOOD

See the spices work, prepare the sausages just like in the Middle Ages, including the Mallegato of San Miniato (bitter-sweet preparation of spiced pork blood) (certified by Slow Food, the most prestigious Italian association regarding typical products).
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Personal sommelier serving in the vineyards

Brunello di Montalcino 1998 (#27 in 2003 Wine Spectator Top 100): the classic Tuscan family run farm: vineyards, olive groves, traditional home cooking and family’s historical bottles, directly from the winemaker private cellar.
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MONTALCINO: the best of classic Tuscany, but easy…

Brunello di Montalcino 1998 (#27 in 2003 Wine Spectator Top 100): a WFTI exclusive directly from the winemaker private cellar. The classic Tuscan family run farm: vineyards, olive groves, traditional home cooking and family’s historical bottles…
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Relaxed classy country style TUSCANY experience

Slow off-road itinerary in the vineyards and classic Tuscan country style tasting-lunch pairing with TOP 100 Chianti Classico Riserva. Really unique scenic itinerary in the vineyards, welcome drink on top of a panoramic hill, classic Tuscan wine-tasting-lunch
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The “Dolce Vita” in Tuscany

Personal guest in the private Villa of the Marrocchesi Marzi family for a classic elegant Tuscan lunch. Feel like James Bond 007 in the middle of the vineyards in a suit and tie, then enjoy an unrepeatable tasting-lunch with the TOP 100 wine line.
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The Manhattan of the Middle Ages

Taste one of the few Tuscan WHITE wines in Wine Spectator’s TOP 100 facing the landscape (and the “skyline”…) we usually find in the masterpieces of the Renaissance painting.
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Best cheeses meet Best wines…

SUPER GOLD Medal Cheeses paired with Wine Spectator’s TOP 100 Wines. Exclusive taylor-made tasting in Paradise (Tuscany…). Take your seat in the front row to learn the secrets of SUPER GOLD Medal cheeses and enjoy a unique pairing experience !!!
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The spirit of the still wildest area in Tuscany

Guest of charming “The Morellino’s Lady”, in a wild but welcoming and, in its own way, refined Tuscany. The wines of the riders  who challenged and defeated Buffalo Bill, men and women as hard and fascinating as their wonderful wines
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Immerse into the WILDEST area of Tuscany…

Pecorino (sheep milk) cheese “how it’s done” and then tasted in all of its “variations”: fresh, 2 years aged, organic… and pair them with Wine Spectator’s TOP 100 great wines in a countrystyle classic Tuscan lunch..