The secrets of high class Italian PASTRY made easy From540 €PASTRY COOKING ACADEMY in TuscanyClass held by the "BEST Italian PASTRY Chef"Former Pastry Chef at Enoteca PINCHIORRI in FlorenceLunch by the sea: fish & WS's Top 100 winesFormer dessert Chef at Adrià’s EL BULLI in Roses, CRACCO PECK in Milan, Enoteca PINCHIORRI in Florence. Now teaches YOU!!! Become an expert on high class and trendy pastry making playing live with a starred dessert Chef…033 Lory pastry academy cook
Michelin stars need “hard” work From410 €The "BEST Italian PASTRY Chef" AcademyDessert Cooking Class PRO-AM versionOn the Tuscan coast an amazing SWEET classCook with a Michelin starred pastry chefBecome an expert on high class and trendy pastry making playing live with a starred dessert Chef. Former dessert Chef at Adrià’s EL BULLI, CRACCO PECK, Enoteca PINCHIORRI… now teaches YOU!!!032 Lory pastry academy cook
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