Wine and Food Tours in Italy

Cold Cuts and Butchery

All our tours to discover Italian Cold Cuts and Butchery

Produce sausages with your own hands

food wine lovers tasting tour cured meats cooking class ham cold cuts Puglia
From
1.400

Cured Meats Food lovers private tour + Cooking Class

Private Cooking Class in producing your own cured meats

Sausage Factory private visit with a member of the family

Tailor-made Apulian menù based on meat & cured meats

Cold cuts, delicatessen, salami, ham & Capocollo factory private tour & cooking class to produce sausages with your own hands!!! Sausage Factory visit, classic Puglia lunch.

123 Giannelli

“Mallegato”: bitter-sweet spiced PORK BLOOD

Financial Times best food store Tuscany butcher Sergio FALASCHI food lovers tour wine tour
From
510

Food lovers tour at the best butcher in Tuscany

Financial Times: the 50 greatest food stores in the world

See how medieval cured meats are produced

Enjoy the butcher’s lunch in a Tuscan panoramic terrace

See the spices work, prepare the sausages just like in the Middle Ages, including the Mallegato of San Miniato (bitter-sweet preparation of spiced pork blood) (certified by Slow Food, the most prestigious Italian association regarding typical products).

053 Falaschi